That special feeling of stumbling upon a place that feeds both the appetite & soul can sometimes take your breath away. Residing in beautiful Vancouver B.C, we are so grateful to be surrounded by nature, diverse ethnicity, and exquisite refreshments. We at Secret Location have come together and arranged our recommended brunch spots in wonderful Vancouver that may perhaps be the right location for you. So the next time you and your loved-ones want to try something special, just ask us!
Established in 2012, at 122 W. Hastings St, this contemporary bistro restaurant is a well-known Vancouver hotspot when it comes to their light and amazing brunch. Their menu contains locally-sourced and in-house made recipes, having many options for everyones taste-buds. We suggest making a reservation with them during brunch to avoid the inevitable line-up.
A Vancouverite favourite located in the Library District of the city. This Mediterranean-inspired cuisine is an excellent brunch spot and is known for having the best Belgian waffles in town. Light, healthy, gluten-free & vegetarian options to go with happy-hour that starts between 9-11am. And you thought it couldn't get any better!
This family owned eatery reflects it's niche, rustic-city aesthetic that provides immediate comfort once you step foot inside. Family recipe's passed from generations are blended with their Southern inspired food which include warm buttermilk biscuits, fried chicken, and everyones favourite, eggs benedict.
Specializing in fresh handmade pasta, Ask for Luigi is an intimate and casual Italian-inspired restaurant past the acclaimed Gassy Jack statue. They serve authentic pasta dishes in family-style portions where all dishes are shared, which only adds value of bringing along company. Don't forget to ask for their vegetarian & gluten-free options.
Pronounced sham-bar, this creative restaurant serves Belgian cuisine & sustainable seafood along with beer & wine in a chic, open interior. Their brunch servings include a delicious and sophisticated salad such as the Bol Santé and the classic seafood paella dish. Be on the lookout for the Belgian Moules Frites (mussels & fries) available 1230pm onward.
Created from Executive Chef Alex Chen's vision who saw an opportunity to redefine the art of fine-dining. The Boulevard Kitchen & Oyster Bar celebrates a crossroad of European-style bistro & modern bespoke fashion. His seafood focused menu artfully infuses his creative influences with the Vancouver West-Coast flair. Their weekend brunch menu covers everyday classics like the avocado toast, to the show-stopping seafood tower.